I've always been passionate about Kaprow (stir-fried pork with Thai basil). The bold flavors and aromatic spices have always been my comfort food. One day, I decided to share this love with the world by opening my own restaurant dedicated to this dish. My goal was simple: to make kaprow go viral and let everyone experience its magic. With creativity and a lot of heart, I hope my restaurant will quickly become a hit, which allowing me to share the joy of kaprow with more people every day.